tag:blogger.com,1999:blog-6612399251845977518.post1152586711099416844..comments2023-07-08T06:44:21.771-04:00Comments on The Raw and the Cook: Just Call Me Granny, Y'allMKhttp://www.blogger.com/profile/01865256825686784172noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-6612399251845977518.post-89403501275957989972008-07-02T10:20:00.000-04:002008-07-02T10:20:00.000-04:00Doesn't canning and preserving just bring out the ...Doesn't canning and preserving just bring out the WONDERFUL in you? I grew up canning - mostly green beans and applesauce, but also tomatoes, potatoes, hominy, you name it - with my mom and Mrs. Oliver in the mountains. To this day, I always make sure I have a stash of mom's applesauce and beans on hand. <BR/><BR/>Your array of jars is just lovely. As for watermelon rind - I think it's one of Kate Crofthttps://www.blogger.com/profile/14731906058751863179noreply@blogger.com